2019 China (Huai'an) International Food Expo

Approved by China Council for the Promotion of International Trade (CCPIT) and Jiangsu Provincial People's Government, organized by China Chamber of International Commerce (CCOIC), China National Food Industry Association (CNFIA), and China Cuisine Association (CCA), and co-organized by exhibition department of CCPIT, Department of Commerce of Jiangsu Province, CCPIT Jiangsu Sub-Council and Huai’an Municipal People’s Government, the 2^nd
China (Huai'an) International Food Expo was successfully held from May 9 to 12, 2019 in Huai'an International Food Expo Center.

ABOUT THE EXPO

Exhibition

With new product, new business format, new model, and new technology, we promote exchanges and cooperation throughout the whole food industrial chain

Conference

Aiming at the application for UCCN City of Gastronomy, we host the forum on the development of creative cities

Conference

Aiming at the application for UCCN City of Gastronomy, we host the forum on the development of creative cities

EXPO PROFILE

The 2nd Expo, themed "quality food, quality life", includes theme exhibition, forum and cuisine display. With a total area of 30000 m² and 1390 international standard booths, the Expo invites famous food manufacturers, buyers, investors and e-businessmen to meet and talk over to each other. The exhibition mainly includes green healthy food, snack and instant food, alcohol and high-end drinks, food and beverage services, etc. The forums focus on the new business formats, new models, new technologies and new trends in the field of food production, circulation and consumption, hold talks on the industrialization of Chinese food and new ways of food retailing. Face to face meetings between international retailers, e-commerce enterprises, and fairs for famous enterprises will also be held. The cuisine display includes the exchange of cooking techniques and display of cuisines from the cities along the Grand Canal cultural belt and cooking competition of local dishes.

NEWS CENTER

" TheNight of Huaiyang Cuisine " in UNESCO ...

2019-06-05

Huai'an local products got wide popula ...

2019-06-04

The 2nd China (Huai'an) international Fo...

2019-06-04

OVERSEAS
REPORTING

The 2nd Expo, themed "quality food, quality life", includes theme exhibition, forum and cuisine display.

VIDEO NEWS

EXHIBITION ACTIVITIES

Huaiyang Cuisine Family Cooking Skill Competition and the awarding ceremony were held
On May 11, the final competition of Huaiyang Cuisine Family Cooking Skill started. The competition attracted nearly 100 groups of families. 20 groups of families entered the finals. Read More
Lectures on Healthy Diet Were Held
On May 11, the lecture on healthy diet was held at Huai’an International Food Exhibition Center. Nutrition experts from three well-known international food enterprises, including Oishi, Nisshin, and Yakult, came to give healthy diet knowledge. Read More
The competition of Huai’an Ten Bowls of Delicious Noodles was Held
The competition of Huai’an Ten Bowls of Delicious Noodles was held on May 10. The competition lasted more than 3 hours and 12 bowls of tasty noodles were finally created in the end. Read More