Known as the granary in ancient China and the city of gastronomy, Huai’an is one of the birthplaces of Huaiyang cuisine. Huai’an is striving to promote the development and upgrading of its characteristic key industry — food industry. On August 29, the Cross-Strait Food Industry Development Forum, as part of the 12th Taiwanese Business Forum series activities, was held in Huai'an.
The Launching Ceremony
Zhang Yi, chairman of a Taiwan company
Qi Shouyu, standing member of the CPC municipal committee and deputy mayor
Huai'an has become an important commodity grain and fodder production base in China, as well as an important production base of tobacco, liquor, meat , leisure food, cereals, edible oils and aquatic products in Jiangsu province.
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